| Maast-O-Khiar
Ingredients: (4
servings)
-
Yogurt, 500 grams
-
Cucumber, 1/2 small
(grated)
-
Onion, one small
(grated)
-
Mint, 2 teaspoons
-
Salt
-
Black pepper
Directions:
Beat yogurt well until it flows smoothly. If fresh mint is used,
it should be finely chopped. Add mint, grated onion and cucumber,
salt and pepper to yogurt and mix well. Leave in the refrigerator
for two hours, then serve. Maast-o-Khiar makes a delicious
side-dish.
Persian food
guide generously provided by Roxanna and Farzin Mokhtarian. For more information
on Persian food please
go to their comprehensive Persian recipe web
site.
If you have a
variation on the recipe above, why not send it to us. Please include all details
including the ingredients required. |
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